Aug 02 2008
Posted by chefRob under Glass Door
Breakfast at the Glass Door restaurant
Well it has been a long and winding road but finally, we the Glass Door restaurant is open. We are now open for breakfast, lunch & our small plates menus for hotel guests and the general public. I cannot begin to list all that my hat goes off to in helping build this restaurant from the shell it began as into the beautiful and stunning restaurant it is today but I would like to thank all for their hard work and determination in getting this project finished.
Our breakfast menu consists of some old American standbys and some of my european favorites, like our Brussels style Belgian Waffle that is pictured above. Topped with whipped pastry cream, icing sugar and our bananas foster sauce this is one of my favorite dishes to date.
