Wow…I believe that this is my first post of the new year! I figured that this would be a recipe for making mini corn dogs (which I still plan to do) but instead it is about our inclusion in the Best of ’09 issue of Riviera magazine. Not a bad way to start off the new year.
I would like to thank the staff, both front and back of the house for their continued support and dedication to making the restaurant the best that it can be. I have converted the digital version of Riviera mag into a PDF and a JPG for ease of viewing. Click on over to the Press page or just follow this link to read the page on us and the other great restaurants in our area. Riviera mag Best of ’09
Cheers,
chefRob
Link to this post!
Congratulations! What a great photo of the glass door! Definitely a great way to start the year!